AWWW the guys cook too!

This is for posting recipes of the dishes prepared for the Gathering. This section is for the Gathering WOMEN. This Forum is now locked--if you wish to add a recipe, please email it to Glen-L.

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DaveLott
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Re: AWWW the guys cook too!

Postby DaveLott » Thu Oct 28, 2010 7:17 pm

Dave Grason wrote:
gaffrig24 wrote:.... but I always shave my nuts.


Not only that folks, he doesn't let his meatloaf either.



TMI !!!!!!!!!!!!!!!!!!
Dave

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kens
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Re: AWWW the guys cook too!

Postby kens » Fri Oct 29, 2010 7:14 am

Dave Grason wrote:
gaffrig24 wrote:.... but I always shave my nuts.


Not only that folks, he doesn't let his meatloaf either.


Whoaa. I thought there was no hijacking here. :lol:
Oak is over rated, everything about it takes extra time; then it warps, splits or checks !!! :roll:

upspirate

Re: AWWW the guys cook too!

Postby upspirate » Fri Oct 29, 2010 7:37 am

I don't think I want to ask how Dave knows this!!! :shock: :wink: :lol: :lol: :lol:

gaffrig24
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Re: AWWW the guys cook too!

Postby gaffrig24 » Fri Oct 29, 2010 1:42 pm

upspirate wrote:I don't think I want to ask how Dave knows this!!! :shock: :wink: :lol: :lol: :lol:

It was after the grog....it was late...nuff said
The klop, klop of water under the bows of a small boat will cure most troubles in this world.

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ttownshaw
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Re: AWWW the guys cook too!

Postby ttownshaw » Fri Oct 29, 2010 6:50 pm

It was after the grog....it was late...nuff said


:shock: Glad I went to bed early!!!!
Bill

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Dave Grason
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Re: AWWW the guys cook too!

Postby Dave Grason » Sat Oct 30, 2010 4:28 am

You know...., Gaffrig, you've had your Pusser's Pain Killers at every gathering and I have STILL not had the chance to try them out. I thank you for the recipe. Now I can go make some up for myself. :lol:

My pain is going away just thinking about it. :lol:
Isn't it amazing!! The person that never has the fortitude to pursue his own dreams, will be the first to try and discourage you from pursuing yours.

gaffrig24
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Re: AWWW the guys cook too!

Postby gaffrig24 » Sat Oct 30, 2010 9:38 am

Next time Dave just hand me and empty cup, I'll fill it up for you
The klop, klop of water under the bows of a small boat will cure most troubles in this world.

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Lola
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Re: AWWW the guys cook too!

Postby Lola » Sat Nov 06, 2010 3:52 pm

Snack Mix

1pkg Goldfish crackers
1 box of Cheezits
1 bag oyster crackers
1 tsp dill
2 tsps lemon pepper
1 pkg Good Seasons dry ranch dresing
3/4 cup of vegetable oil

Stir it all together and let it sit overnight. Store in airtight container.
Munch
Be who you are and say what you feel 'cause people who mind don't matter and people who matter don't mind.

upspirate

Re: AWWW the guys cook too!

Postby upspirate » Sat Nov 06, 2010 4:18 pm

Salmon spread for chips,crackers,etc

One 6 oz Can of salmon (boneless, skinless)
8 oz pack cream cheese

Let cheese soften for a while
Blend with Salmon

Add some garlic powder,and some Cajun seasoning optional

gaffrig24
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Re: AWWW the guys cook too!

Postby gaffrig24 » Sun Nov 07, 2010 8:46 am

Thanks Lauren, I've been jonesin' for a batch....now where did that rum go?
The klop, klop of water under the bows of a small boat will cure most troubles in this world.

upspirate

Re: AWWW the guys cook too!

Postby upspirate » Sun Nov 07, 2010 8:53 am

gaffrig24 wrote:Thanks Lauren, I've been jonesin' for a batch....now where did that rum go?

:lol:
UHHH....we drank it!!! :wink:

gaffrig24
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Re: AWWW the guys cook too!

Postby gaffrig24 » Wed Nov 24, 2010 7:53 pm

These recipes work for Thankgiving gatherings too. I'm making Lola's crackers to bring to my,sisters dinner.
The klop, klop of water under the bows of a small boat will cure most troubles in this world.

upspirate

Re: AWWW the guys cook too!

Postby upspirate » Thu Dec 02, 2010 4:32 pm

Once again this year, I've had requests for my
Tequila Christmas Cake recipe so here goes:
Please keep in your files


1 cup sugar
1 tsp. baking powder
1 cup water
1 tsp. salt
1 cup brown sugar
Lemon juice
4 large eggs
Nuts
1 bottle tequila
2 cups dried fruit

Sample the tequila to check quality
Take a large bowl; check the tequila again to be
sure it is of the highest quality..

Repeat.

Turn on the electric mixer. Beat one cup of
butter in a large fluffy bowl.
Add 1 teaspoon of sugar. Beat again.

At this point, it is best to make sure the
tequila is still OK. Try another cup just in case.
Turn off the mixerer thingy.

Break 2 eegs and add to the bowl and chuck iin
the cup of dried fruit.
Pick the fruit up off the floor.

Mix on the turner.

If the fried druit getas stuck in the
beaterers,
just pry it loose with a drewscriver.

Sample the tequila to test for tonsisticity.

Next, sift 2 cups of
salt, or something.

Check the tequila. Now shift the lemon juice and
strain your nuts.

Add one table. Add a spoon of
sugar, or
somefink. Whatever you can find.

Greash the oven.

Turn the cake tin 360 degrees and try not
to
fall over.

Don't forget to beat off the turner

Finally, throw the bowl through the window.
Finish the tequila and wipe the counter with the
cat.

Cherry Christmas

upspirate

Re: AWWW the guys cook too!

Postby upspirate » Fri Dec 03, 2010 10:36 pm

Now here is a real recipe.

This is a hit wherever I take one.It needs to be made a couple of days prior to using though as it takes a while to freeze, and it needs to come out of the freezer,cut and eaten as it will turn to soup if let set for 10-15 minutes!

I found I like to use frozen strawberrys rather than fresh though
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Bill Edmundson
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Re: AWWW the guys cook too!

Postby Bill Edmundson » Sat Dec 18, 2010 7:53 am

Ok Pirate, the tequila cake recipe is great. I think I caught Bill trying to make one once. It is Christmas and you may find yourselves sampling some new goodies. Get the recipe and post it here. I've got a really simple one that I tried at an art class and overheard the ingredients. I'm calling them baby Turtles.

Baby Turtles

Tiny pretzel twiets
Rollo candy
Pecan halves

Heat oven to 400
Place pretzels on baking sheet
top each with a Rollo

When Rollo starts to melt, push a pecan half on each one and continue baking until you can smell the pecans (less than five minutes). Cool on wax paper.

Now you are a simple genious!

Lola
Mini -Tug, KH Tahoe 19 & Bartender 24 - There can be no miracle recoveries without first screwing up.
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