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Matthew Edmondson
 Post subject: Poxy- Grip Question
PostPosted: Mon Apr 21, 2008 1:02 pm 
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Joined: Tue Jul 31, 2007 5:00 am
Posts: 91
Is Poxy-Grip thick enough for fillets, or do I need to add somthing?
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DonBing
 Post subject:
PostPosted: Mon Apr 21, 2008 5:09 pm 
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Joined: Sun Nov 16, 2003 9:52 am
Posts: 151
Location: Northeast Ohio
You need to add a filler. I've tried Wests' fillers w/ poxy grip just because it was handy. The texture was kinda crappy. The Glen-L filler make a real creamy consistency thats nice to use.

The poxy grip gets a little runny in hot temps. I got to thickening it regularly even it was just as an adhesive.

Don
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Matthew Edmondson
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PostPosted: Tue Apr 22, 2008 4:54 am 
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Joined: Tue Jul 31, 2007 5:00 am
Posts: 91
Thanks
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